🍹 Drink

Rum, lime and demerara syrup, shaken hard and strained up.

Fresh ginger simmered with lemon and honey — good for a second batch from the same ginger.

Tequila, Cointreau and lime — years of ratio experiments distilled into one recipe.

Fresh mint steeped with green tea and honey, served chilled.

Tequila and fresh grapefruit juice, topped off with sparkling water.

Ginger, cider vinegar and honey syrup, topped with sparkling water over ice.