🥗 Salad

Arugula with roasted beets, feta, hard-boiled egg and homemade vinaigrette.

Seasoned chicken over greens with black beans, corn and a blended avocado dressing.

Classic mayo-dressed slaw, with a separate spicy lime-and-hot-sauce variant.

Chickpeas and feta with cucumber, tomato and olives in an oregano vinaigrette.

Cucumber, tomato, feta and Kalamata olives in a simple oregano dressing.

Toasted sourdough tossed with salted, marinated tomatoes and torn basil.

Mostly parsley and mint with just enough bulgur to hold it together.