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Slow cooker oatmeal

Breakfast

Ingredients

  • 8.5 cups water
  • 2 cups oats
  • 1.75 cups whole milk
  • 0.25 cups brown sugar 
  • 0.5 tsp salt

Instructions

Coat inside of slow cooker with thin layer of butter.  Add all ingredients and stir. Cook on low for 5 hours. 

Stir in 1 tsp vanilla essence.

UPDATE: we don’t bother with the sugar or the vanilla essence any more, and even the butter part isn’t really necessary.

170 calories
Nutrition Estimated, per serving · 6 servings · ~1.5 cups cooked oatmeal
6 g protein
5 g fat2 g saturated
31 g carbs3 g fiber13 g sugar
240 mg sodium